Opleiding Hospitality (level 3)

Field:Horeca, Bakkerij & Facilitair
Direction:Hotelschool & Horeca
Official name:Medewerker bediening/café-bar (Zelfstandig werkend gastheer/-vrouw (94153)
Level:3
Start:September 2012, January 2013
AmsterdamDa Costastraat 36 BBL2 year

Bilingual education / Tweetalige opleiding

Will this profession suit you?

Following from the level 2 Hospitality course you can further boost your expertise / knowledge with this level 3 BBL course.
At work you'll have increasing responsibility and leadership tasks. This course also opens doors for a professional follow-up course.

What will the study be like?
  • social and communication skills 2
  • professional restaurant 2
  • restaurant operations 2
What will you learn?
  • preparatory activities
  • looking after and advising guests
  • processing data (admin)
  • opening and closing the business
  • leading other host-personnel
What previous education is required?

Meeting one of these requirements is enough to qualify:

An interview or test may be part of the admission procedure.

Special requirements
  • having a job with a recognised apprentice company
What will it cost?
  • tuition, established by the Ministry of Education
Continuing your education
  • a range of other courses
  • management-training at level 4, dependent on school recommendation or pre-education

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